Kind helps prawn giant expand even further

Norway's biggest exporter of coldwater prawns, Coldwater Prawns of Norway, has now also started selling whitefish. Kind is responsible for both the brand and the packaging.

The cod is caught in the northern part of the Atlantic Ocean (the Norwegian Sea). Coldwater Prawns of Norway (CPN) uses special fishing methods in this area, and the cod is frozen on board just a few hours after it is caught in order to ensure that the raw materials are of the very best quality. At the next stage of the process, the raw materials are processed at a factory with extensive experience of producing sushi toppings. 

The result is a Norwegian cod sushi topping of exquisite quality. The raw materials are MSC-approved and there is full traceability from catch to plate.

This is just one of many exciting products from this fast-growing company.